At the Kenyon Farm, academic meets agrarian. Students help create and operate the 10-acre farm, living in a solar-powered house on the property and managing the care of livestock and crops. Current livestock and crops include goats, laying hens, ducks, bees, fruit and nut trees, annual vegetable crops, perennial fruits such as strawberries, blackberries and blueberries. The farm is largely solar powered with a 18 kilowatt photovoltaic solar array.